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    • Sangiovese
    • Syrah / Shiraz
    • Tempranillo
  • White Wine "Cooler"
    • Albarino
    • Blanc
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    • Pinot Grigio / Gris
    • Riesling
    • Sauvignon Blanc
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  • More
    • Home
    • Event Page
    • Gift Cards & Memberships
    • Red Wine "Cellar"
      • Cabernet Sauvignon
      • Cab Franc
      • Chianti
      • Grenache
      • Malbec
      • Merlot
      • Petit Syrah
      • Petit Verdot
      • Pinot Noir
      • Red Blend
      • Red Zinfandel
      • Sangiovese
      • Syrah / Shiraz
      • Tempranillo
    • White Wine "Cooler"
      • Albarino
      • Blanc
      • Chardonnay
      • Pinot Grigio / Gris
      • Riesling
      • Sauvignon Blanc
    • Join the team
    • Why Point B?
    • Our Menus
    • Cocktail Lounge
Arriving Soon!!
  • Home
  • Event Page
  • Gift Cards & Memberships
  • Red Wine "Cellar"
    • Cabernet Sauvignon
    • Cab Franc
    • Chianti
    • Grenache
    • Malbec
    • Merlot
    • Petit Syrah
    • Petit Verdot
    • Pinot Noir
    • Red Blend
    • Red Zinfandel
    • Sangiovese
    • Syrah / Shiraz
    • Tempranillo
  • White Wine "Cooler"
    • Albarino
    • Blanc
    • Chardonnay
    • Pinot Grigio / Gris
    • Riesling
    • Sauvignon Blanc
  • Join the team
  • Why Point B?
  • Our Menus
  • Cocktail Lounge

Proud provider of several local suppliers in our area:

Simpson's Meats. Morton's Honey. Extraterrestrial Fungi. Hoodley Creek. Smiley Greens. Tortelleria La Mariposa. 


{b}runch {b}oards{b}runch Items{b}ites{b}oardsHand HeldsGreensDinner

Coming Soon!! Point b Concept

Local Deli

Fresh Salads

Delicious Sandwiches

Ready to Eat Meals

Neighborhood Staff

Learn More


Brunch Boards ~ Daily 10am - 3pm; All Day Monday

{b}runch {b}oards

{b}oards for sharing. 2 / 4 / 8 people

Pastry Board

25~48~88

Pancakes. Waffles. Local Pastries / Bagels. Fresh Fruit. Local Honey. Maple Syrup.

{b}runch Taco Board

30~56~104

Scrambled Cage-free Eggs. Marinated Steak. Sausage or Chorizo. Hand-made Tortillas. Potato Hash. House-made pico de Gallo. Sauces. Cotija Cheese.

Yogurt Board

25~48~88

Greek Yogurt. Local Honey. Seasonal Fruits. Toasted Oats. Hard Boiled Eggs. Local Pastries / Bagels. 

Point {b}runch Board

30~56~104

Scrambled Cage-free Eggs. Applewood Bacon. Sausage or Chorizo. Waffles. Potato Hash. Pancakes. Bagel, Toast, or Waffle. 

Items are prepared in a kitchen that contains a variety of nuts. Cross contamination is possible.


Brunch Items ~ Daily 10am - 3pm; All Day Monday

{b}runch Items

* Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illnesses.

Traditional Breakfast*

16

2 Cage-Free Eggs. Waffle or Pancake. Applewood Bacon or Sausage. Potato Hash. English Muffin or Toast. 

Eggs Benedict - Various Styles: 15/20/20/MP

Vary

Traditional: Potato Hash and Seasonal Fruit
Smoked Salmon: Potato Hash and Seasonal Fruit
Sliced Steak: Potato Hash and Seasonal Fruit
Crab: Potato Hash and Seasonal Fruit

Buttermilk Pancakes

14

2 Buttermilk Pancakes. Bacon or Sausage. Potato Hash. Maple Syrup or Local Honey.

Buttermilk Waffles

14

3 Buttermilk Waffles. Bacon or Sausage. Potato Hash. Maple Syrup or Local Honey.

Omelet*

16

3 Cage-Free Eggs. Potato Hash. Choose Any Two (cheese included): Spinach, House Roasted Mushrooms, Asparagus, Ham, Turkey, Onions, Pulled Pork, Shrimp, Avocado. Additional Toppings +3

Power Breakfast Bowl*

18

2 Cage-Free Eggs. Red Quinoa. Avocado. House Roasted Mushrooms. Cherry Tomatoes. Spinach. Cotija Cheese.

Breakfast Tacos

17

Hand-made Tortillas. Cage-free Scrambled Eggs. Chorizo, Bacon or Sausage. Cheese. Pico de Gallo.

Avocado Toast

14

Wheatberry Toast. Mashed Avocado. Local Micro Greens. Prosciutto. Dried Cranberries.

Add Egg +2

"Triplet" Chocolate Waffles

17

3 Chocolate Waffles. Bacon or Sausage. Potato Hash. Maple Syrup or Local Honey.

Yogurt Plate

13

Greek Yogurt. Toasted Oats. Local Honey. Seasonal Fruit. Hard Boiled Egg. 


{b}runch Sides

* Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illnesses.

Side Locally Sourced Honey

2

Side Cage-Free Egg*

2

Side Wheatberry Toast

3

Side Potato Hash

3

Side Buttermilk Pancakes

4

Side Seasonal Fruit

4

Side English Muffin

3

Side Fries

4

Side Buttermilk Waffles

4

Side Asparagus

5

Side Applewood Bacon

5

Side Sausage

5

Side Benton's Bacon

6

Items are prepared in a kitchen that contains a variety of nuts. Cross contamination is possible.


{b}ites - Available Daily

Soup of the Day - Bowl

8

Made from scratch soup.

Fresh Oysters

MP

Oysters from various regions. Changes periodically. 

Point {b}aked Oysters

MP

House-made Bloody Mary butter. Bacon bits. Cheese.

Mushroom {b}ruschetta

13

Marinated wild mushrooms. House-made bruschetta. Melted Brie. Crostinis. 

Fresh Made Guacamole

12

Mashed avocado. House-made pico de gallo. Hand-made tortillas. 

Shrimp Cocktail

15

Jumbo shrimp. House-made cocktail sauce.

Crab Rangoon Dip

15

House-made crab rangoon dip. Sea salt wontons. Green Onions. Sweet Thai chili sauce. 

Shrimp Ceviche

16

Sea salt wontons. Tostadas. House-made ceviche.

Fried Seafood {b}asket

17

Breaded oysters or shrimp. New England aioli. 

{b}aked point {B}rie

16

Baked brie. Crostinis. Sweet or savory topping.

Items are prepared in a kitchen that contains a variety of nuts. Cross contamination is possible.


{b}oards - Available Daily

{b}oards for sharing. 2 / 4 / 8 people

Traditional Board

26~48~92

Assorted meats. Cheeses. Pickled vegetables. Preserves. Nuts.

Taco Board

33~62~116

Hand-made tortillas. Roasted veggies. Avocado. Pickled veggies. Pico de gallo. Sauces. Cotija cheese. Choice of 2: Chicken, chorizo, pulled pork.

French Fried board

26~48~92

Various types of "fries". House-made aiolis.

Uncle Koli's Nachos

33~62~116

Wontons. Pulled pork. BBQ. Mushrooms. Mozzarella. Cotija cheese. Ham. Avocado. Cilantro. Crema. Sweet Thai chili. 

Veggie Board

26~48~92

Raw veggies. Roasted veggies. Pickled veggies. Hummus. 

Sea Board

MP

Raw oysters. Point {b}aked oysters. Fried oysters. Shrimp ceviche. Chilled shrimp. Crab rangoon dip. House-made sauces. Hand-made tortillas. Fried wontons. 

Items are prepared in a kitchen that contains a variety of nuts. Cross contamination is possible.


Hand Helds - Available Daily

Point {b}urger

19

Locally sourced beef. Organic greens. Vine ripe tomato. Caramelized bourbon onion jam. Smoked cheddar. Multigrain bun. Fries.

Oh Boy, Po' Boy

18

Fried oysters or fried shrimp. Pickled veggies. New England aioli. French bread. Fries. 

Roasted Chicken Sandwich

17

Roasted chicken. Organic greens. Vine ripe tomato. Cucumber. Balsamic reduction. Multigrain pub bun. Fries. 

Roast Beef Sandwich

16

House slow roasted beef. Horseradish cheese. Organic greens. Vine ripe tomato. Rosemary aioli. Multigrain pub bun. Side au jus. Fries. 

Point {b} Club

16

Slow roasted turkey breast. Benton's bacon. Smoked cheddar. Organic greens. Vine ripe tomato. Pesto mayo. Thick wheatberry bread. Fries. 

Taco Plate

17

Hand-made tortillas. Pico de gallo. Cotija cheese. Black beans and rice. Choice of: Chicken, Chorizo, Marinated Steak, or Pulled Pork. 

Roasted Veggie Tacos

16

Hand-made tortillas. Roasted veggies. House aiolis / sauces. Black beans. 

Items are prepared in a kitchen that contains a variety of nuts. Cross contamination is possible.


Greens - Available Daily

* Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illnesses.

Point {b} Roasted Chicken Salad

16

Organic greens. Roasted chicken. Avocado. Cotija cheese. Shaved carrots. Dried cranberries (or pomegranate seeds, when available). House-made croutons. Apple honey vinaigrette.

Shrimp Louie Salad

19

Organic greens. Sliced egg. Avocado. Cucumber. Cherry tomatoes. House-made croutons. Louie dressing. 

Salmon Salad*

MP

Organic greens. Wild caught salmon. Avocado. Cucumber. Cherry tomatoes. Pistachios. Dried cranberries (or pomegranate seeds when available), House-made croutons, Caper dill vinaigrette. 

Caesar Salad

11

Organic Roma crunch. Parmesan. House-made croutons. Caesar dressing. 

Point {b} Salad

11

Organic greens. Sliced egg. Shaved carrots. Cucumber. Montery Jack cheese. House-made croutons. Apple honey vinaigrette. 

Wedge Salad

11

Organic Roma crunch. Bleu cheese crumbles. Benton's bacon. Cherry tomatoes. House-made croutons. Balsamic drizzle. Bleu cheese dressing. 

Grain Salad

14

Organic greens. Red quinoa. Sliced egg. Cherry tomatoes. Cotija cheese. Pickled vegetables. Mixed nuts. Champagne vinaigrette. 

Add to any salad

Roasted Chicken {7}, Shrimp {8}, Fried Shrimp {8}, Fried Oysters {9}, Local Marinated Steak {8}, Wild Caught Salmon*{MP}, Crab {MP}


Dressings

* Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illnesses.

Caesar. Bleu cheese. Louie. Ranch. Champagne vinaigrette. Apple honey vinaigrette. Caper dill vinaigrette. Honey mustard. Oil and vinegar. 

Items are prepared in a kitchen that contains a variety of nuts. Cross contamination is possible.


Dinner Entrees- Available After 4pm Daily

* Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illnesses.

Half Roasted Chicken

33

Slow roasted regionally sourced free range chicken. Crushed potatoes. Seared asparagus. Dark meat only {16}. White meat only {18}.

Point {b} Salmon*

MP

Pan-seared wild caught salmon.Red quinoa. Seared asparagus. 

Seasonal Sirloin

26

Local marinated sirloin. Seasonal sauce. Elote street corn. Crushed potatoes. 

Steak of the Day

MP

Locally sourced steak. 2 sides.

Add Protein To Any Entree

Roasted Chicken {7}. Shrimp {9}. Fried Shrimp {9}. Fried Oysters {9}. Local marinated steak {8}. Wild-caught salmon* {MP}. Crab {MP}

Catch of the Day*

MP

Freshest catch we can get or we send it back. Varies. 2 sides. 

Braised Cabbage "Steak"

16

Braised cabbage "steaks". Red quinoa. Seared asparagus. 

Cavatappi Pasta

20

Cavatappi pasta. Sun-dried tomatoes. Spinach. Pesto cream. 

Pasta Primavera

18

Angel hair pasta. Zucchini. Red peppers. Carrots. Roasted corn. Cherry Tomatoes. Garlic white wine glaze. 

Add Greens To Any Entree

6

Caesar. Wedge. Point {b} Salad.


Side Dishes

* Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illnesses.

5

Crushed gold potatoes. Elote street corn. Fries. Seasonal Vegetables. Red quinoa. Brussels sprouts. Black beans with pico de gallo. Black beans & jasmine rice. Jasmine rice. 

6

Seared asparagus. Sweet potato fries. 

Items are prepared in a kitchen that contains a variety of nuts. Cross contamination is possible.


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